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By Cracky Bars
Today’s delightfully retro recipe is from Best of the Bake-Off, Pillsbury’s Best 1,000 Recipes, a book of classics from which many a modern version has evolved. If your mother or grandmother remembers...
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Chocolate Sauerkraut Cake with Sour Cream Frosting
One of the best things about leaving home for college was this: I’d never have to look, smell or taste sauerkraut again. Blech! Okay, that was an overstatement, but I have some pretty bad memories...
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Boston Cream Cheesecake
If you can’t decide between cheesecake or regular cake and like the attributes of Boston Cream Pie, this dessert has it all! The recipe is from my friend Alton’s family cookbook. If you recognize it as...
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Chocolate Filled Phyllo Triangles
If you ever have a few stray sheets of phyllo dough lying around, make chocolate filled phyllo triangles! They’re flaky little pastries stuffed with chocolate or ganache. I made a bunch of them...
View ArticleHoney and Bran Chocolate Chip Cookies
Cookie Madness Cookie Madness - Keeping Life Sweet One Cookie at a Time I like the idea of slightly healthier packaged cookies and keep saying I’ll buy a box of the Fiber One Chocolate Chip, but then I...
View ArticleBulk Bin Bars
Cookie Madness Cookie Madness - Keeping Life Sweet One Cookie at a Time I haven’t cloned Kind bars yet, but if I were going to then this is the recipe I’d start with. Also known as Birdseed Bars, these...
View ArticleDairy Free Chocolate Mousse
Cookie Madness Cookie Madness - Keeping Life Sweet One Cookie at a Time Last week Swanson Vitamins introduced me to their website via a coupon and mentioned I might like their selection of baking...
View ArticleBalsamic Pickled Eggs
Cookie Madness Cookie Madness - Keeping Life Sweet One Cookie at a Time I’d never heard of balsamic pickled eggs until a few months ago when one turned up in a club sandwich I’d ordered at an Irish...
View ArticleBreton Butter Cake
I’m familiar with Brittany and the fact it’s known for good butter and buttery pastries, but I will admit that Breton Butter Cake is new to me. There are probably hundreds of variations, but this one...
View ArticleFishermen’s Bread
Today’s cookie is based on a type of Tuscan cookie I discovered several years ago while visiting Florence. Fishermen’s Bread aka Pane del Pescatore are round cookies with hard shells and soft crumbly...
View ArticleA Merveilleux Paris Dessert!
Spring Break has ended and we are adjusting to normal life after a week in Paris. Or sort of normal. Life has presented some challenges as of late, but part of coping means getting out and doing...
View ArticleA Merveilleux Paris Dessert!
Spring Break has ended and we are adjusting to normal life after a week in Paris. Or sort of normal. Life has presented some challenges as of late, but part of coping means getting out and doing...
View ArticleItalian Rock Cookies
Italian Rock Cookies are my 2020 recreation of Pane del Pescatore, a type of cookie I discovered while visiting Florence. Pane del Pescatore, which translates to Fishermen’s Cookies, are giant cookies...
View ArticleChocolate Covered Marshmallow Cookies
A few years ago I discovered the Canadian equivalent of what you may recognize as Mallomars, Chocolate Royals or Danish Dream Puffs — Whippets! They are chocolate covered marshmallow cookies with a...
View ArticleCaramel-Pecan Sticky Bun Cookies
This recipe for Caramel-Pecan Sticky Buns is one I pulled from my (kind of large, unfortunately) collection of recipes that need new photos. It’s an old and well-loved recipe for cookies that mimic...
View ArticleMuffin Top Pan S’mores Cookies
Muffin Top Pan S’mores Cookies are my take on some cookies I saw this weekend at Idle Hour Roasters, a coffee shop in here in Raleigh. Idle Hour is “Instagram famous” for their individual cheesecakes...
View ArticleBarazek Sesame Cookies Recipe
The post Barazek Sesame Cookies Recipe appeared first on Cookie Madness. Original Author is Anna. This recipe for Barazek (Sesame Cookies) is from the back of a bag of Ziyad brand sesame seeds. I am so...
View ArticlePumpkin Chess Bars in a Glass Dish
The post Pumpkin Chess Bars in a Glass Dish appeared first on Cookie Madness. Original Author is Anna. Pumpkin Chess Bars in a Glass Dish started out as Skillet Pumpkin Chess Bars — something I created...
View ArticleMidori Bundt Cake
The post Midori Bundt Cake appeared first on Cookie Madness. Original Author is Anna. Midori Bundt Cake is quick, easy and unique. The star ingredient, Midori, is a melon liqueur commonly found in...
View ArticleSoft Bran Chocolate Chip Cookies
The post Soft Bran Chocolate Chip Cookies appeared first on Cookie Madness. Original Author is Anna. Soft Bran Chocolate Chip Cookies were inspired by the packaged Fiber One Chocolate Chip bars I keep...
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